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2004 Merlot
2004 Cabernet Sauvignon
2003 Merlot
2003 Cabernet Sauvignon
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2002 Cabernet Sauvignon
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2001 Cabernet Sauvignon
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2000 Cabernet Sauvignon
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2003 Donedei Cabernet Sauvignon

2003 Donedei Cabernet Sauvignon

Varietal Composition 75% Cabernet Sauvignon
16% Cabernet Franc
9% Merlot
Vineyard Sources Artz Vineyard
Ciel du Cheval – Red Mountain
Alder Ridge – Horse Heaven Hills
Elephant Mountain – Yakima Valley
Cases Produced 360
Barrel Treatment 60% French, Demptos & Seguin Moreau
40% American, Demptos
Alcohol 13.5%
Total Acidity .64
pH 3.64
Filtration Unfiltered/unfined
Production
After harvest, these grapes were cold-soaked for 3-4 days depending upon lot. The wine was fermented to dryness after inoculation with a proprietary yeast blend. One hundred percent free-run juice was then added to barrel, where it was aged for approximately 32 months before bottling. An additional 3 months of bottle age was given to this wine prior to release.
Tasting Notes
Rich and opulent, this Cabernet Sauvignon possesses great strength, complexity, and integration. Round, black-fruit flavors of blackberry and black cherry are nicely balanced with smooth tannins and a long, supple finish. Truly a hedonistic wine for the senses! Enjoyable now, this wine will continue to age gracefully for 10-15 years.